Lunch

Daily: 11am - 3pm

Gluten free bun available | Fryers are celiac friendly | All sandwiches can be gluten free

Enjoy a relaxing lunch at Ondus, where a thoughtfully crafted menu meets a stunning Columbia River backdrop. Savor fresh and seasonal dishes indoors or dining al fresco on the riverfront patio. Ondus is the perfect spot to unwind, connect, and enjoy a memorable meal in the heart of Vancouver’s riverfront district.

Soups & Salads

Ondus Caesar

$14

Crisp romaine tossed in a creamy Caesar-style dressing,garlic croutons, shaved parmesan, and anchovy

$14

Curried Cashew Salad

$14

Mixed greens, grapes, candied cashews, jicama, roasted sweet potato tossed in a sweet curry dressing

$14

Strawberry Orange Salad

$14

Fresh cut strawberries, orange supreme, arugula, goatcheese, sliced almonds tossed in white balsamic (GF, VG)

$14

Chopped Wedge

$14

Chopped romaine, cucumber, cherry tomatoes, bacon, hard-boiled egg, red onion, blue cheese crumbles, creamy garlic dill dressing (GF)

$14

Add Protein to Salad

Steak $12 | Salmon $8 | Shrimp $8 | Chicken $6

Half Salad & Soup

$16

Soup of the Day

French Onion Soup

$14

Bone broth onion soup, Gruyere cheese, garlic toasted baguette garnished with truffle oil and parsley

$14

Appetizers

Loaded Papas Bravas

$12

Fried Mediterranean seasoned golden potatoes, whipped feta, bacon, green onion curls (GF)

$12

Steak Tip Skewer

$15

Grilled shoulder tenders, curried carrot purée, Boursin herb cheese, truffle parmesan fries

$15

Carpaccio

$14

Shaved Snake River Farm beef, arugula, mustard sauce, capers, shaved parmesan, pickled red onion, sweety drops, truffle oil and cracked pepper

$14

Shrimp & Toast Cazuela

$15

Sizzling garlic shrimp served in the “Cooking Pot,” herb butter, toasted sourdough

$15

Harissa Chicken Skewer

$12

Grilled chicken thighs, hummus, pickled vegetables, grilled pita

$12

Crispy Pork Belly

$12

Crispy pork belly skewers with arugula, roasted pear,Fresno peppers, golden raisins, and Carolina Gold BBQ (GF)

$12

Brussel Sprouts & Spicy Honey

$12

Flash fried brussels, Fresno pepper, pineapple, ginger,hot honey, pistachios, flaky salt, mint (GF, V)

$12

Warm Olives & Herb Focaccia

$14

Warmed Greek olives, orange zest, Marcona almonds, pickled vegetables, feta and herbed focaccia (V)

$14

Cherry Pepper Calamari

$15

Flash fried calamari tossed in garlic butter and spicy cherry peppers served with marinara (GF)

$15

Sandwiches

All sandwiches served with truffle parmesan fries. Substitute soup or salad for $4.

* Waterfront Burger

$20

Tillamook aged cheddar, bacon, romaine, tomato, red onions, house-made pickles, focaccia bun, black garlic aioli
Add egg - $2

$20

Salmon BLT

$20

Fresh grilled salmon on rustic bread, dill cream cheese, romaine, tomato, onion and pepper bacon

$20

Carolina Gold Chicken

$18

Grilled chicken breast brushed with Carolina Gold BBQ. Thick cut pepper bacon, brioche bun, pickle slaw, LTO and Tillamook aged cheddar

$18

PNW Seafood Roll

$25

Lobster, crab and shrimp salad dressed in garlic butter, romaine lettuce leaf, brioche bun, served with truffle fries

$25

French Dip

$20

Roast beef shaved and tossed with French onion soup served on a baguette with Gruyere and roasted garlic aioli

$20

Pizzas

Grandma

$15

Marinara on top of mozzarella, oregano, parmesan

$15

Pepperoni & Pineapple

$16

Pepperoni, marinara, mozzarella, parmesan, grilled pineapple, hot honey

$16

Pesto Margherita

$16

Heirloom tomato, fresh cracked pepper, basil, mozzarella, Janroc olive oil

$16

Meat Lover’s

$17

Pepperoni, Italian sausage, bacon marinara, mozzarella, basil,parmesan

$17

Van Helsing

$18

Pesto, mozzarella, garlic, Boursin, cremini mushrooms, truffleoil, parmesan

$18

Mama Lil’s Meatballs

$18

Meatballs, mozzarella, marinara, ricotta, parmesan, parsley

$18

Entrees

* Tamari Salmon

$25

Sweet grilled Tamari glazed salmon served with Forbidden rice, chili crisp green beans and pineapple salsa (GF)

$25

Pasta Pomodoro

$16

Fresh pasta tossed in crushed tomato, sliced garlic, shallot and basil. Garnished with Pecorino Romano, basil and Janiroc oliveoil, toasted baguette (V)

$16

Baked Jumbo Lump Crab Cake

$27

Bake jumbo lump crab cake served with dijonnaise and strawberry salad

$27

* Steak Frites

$28

Shoulder tender, chimichurri, broccolini, truffle parmesan fries (GF)

$28

Knife & Fork Chowder

$28

Au gratin potatoes topped with mirepoix roasted fennel, lobster cream, bacon and fried clams (GF)

$28

* Whiskey Cherry Salmon

$22

Sour cherry glazed grilled salmon served with au gratin and asparagus (GF)

$22

Fish & Chips

$22

Beer battered salmon served with jalapeno aioli and truffle fries (GF)

$22

Roasted Harissa Cauliflower Steak

$18

Cauliflower steak herb roasted caponata, black rice, grilled asparagus (GF, VG)

$18

Desserts

Tropical Lemon Meringue

$14

Gluten free graham, lemon filling, lemon curd, pineapple, toasted meringue and a caramelized pineapple slice (NF, V, GF)

$14

Cherry Amaretto Tiramisu

$12

Cherry and amaretto soaked lady fingers, chopped noir cherries, jubilee sauce, mascarpone tiramisu filling and cherrypowder (V, NF)

$12

Carrot Cake for 2

$16

Carrot cake with walnuts, golden raisins, and cream cheese frosting. Served with whipped cream, berries, mint (V)

$16

Honey Pistachio Cheesecake

$14

Housemade white chocolate & mascarpone cheesecake, gluten-free graham, lemon curd, fresh strawberries, whipped cream (GF, V)

$14

The Dark Temptation

$14

Buttermilk chocolate cake, dulce de leche, maldon salt, hazelnut cayenne roca crumbs, dark chocolate ganache and hazelnuts

$14

Ice Cream

Housemade ice cream or local Tillamook vanilla bean

Automatic 20% gratuity for parties of 6 or more.

V Vegetarian
VG Vegan
GF Gluten Free, Not Celiac Friendly
NF Nut Free

Consuming raw or undercooked meats, poultry, seafood,shellfish, or eggs may increase your risk of foodborne illness.